Our Menu

Turkey, avocado, basil mayonnaise, arugula, tomato on toasted six grain bread.

Chicken salad dressed with romaine, mayonnaise, and whole grain mustard on toasted croissant.

Applewood bacon, arugula, sweet beefsteak tomato, and lemon aoli on grilled sourdough.

Arugula, grape tomatoes and red onion with housemade Citrus Dijon vinaigrette

Arugula topped with salmon, avocado, pickled red onion topped with lemon aoli, olive oil and bagel seasoning

Arugula with red grapes, toasted walnuts and shaved Parmesan with housemade Citrus Dijon vinaigrette

Assortment of fresh fruit

An upgraded version with a wider variety of fruits and a creamy yogurt dip

All the classics with creamy ranch dressing

Crunchy Sliced Cucumber topped with Lemon Cream Cheese, Smoked Salmon and fresh Dill

A new orleans tradition with cured meats and olive salad

Mixed greens, shaved red onion and sweet grape tomato with housemade citrus vinaigrette

Crisp romaine, grapes tomatoes, fresh parmasan and housemade croutons with creamy Caesar dressing

Mixed green, fresh berries, candied walnuts and goat cheese with balsamic glaze and olive oil

Penne tossed with housemade pesto, grape tomatoes, fresh mozzarella and spinach